Governor Wolf Announces Restaurants May Increase Indoor Occupancy to 50 Percent Starting September 21

Governor Tom Wolf today announced that restaurants may increase indoor occupancy to 50 percent starting September 21. To ensure that these businesses operate safely as Pennsylvania continues to mitigate the…

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Scranton SBDC Client – Gresham’s Chop House – 2013 SBA Family Business of the Year

The University of Scranton SBDC is proud to announce that their client, Gresham's Chop House of Lake Wallenpaupack has been named the 2013 SBA Mid-Atlantic Family Business of the Year.…

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H1N1 and Restaurant Concerns

Theresa Kaplan of the SBDC staff found a great link to some thoughts for restaurants entitled: "Pandemic Cleaning, Disinfection and Hygiene Considerations" in light of H1N1 news. I'd suggest reading…

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